Slices of Caramel
I like baking slices but have difficulty producing slices that are camera worthy. They tend to taste good but look horrible. This is the closest I'll probably ever get to presentable looking slice and even these are imperfect. Heating the knife did not help me get clean lines.
Slices are extremely easy to make. This is just a biscuit base with home made caramel (just some sugar and condensed milk stirred together) and melted chocolate poured on top.
Caramel is one of the most cariogenic (caries inducing) substances around. It's sticky and sweet - which is all bad news for teeth. Thus these slices should be eaten with caution.
I am intending to bake peppermint slices next but people seem to be expressing their dislike towards peppermint. Why?!
Labels: Slices
posted by Baking Fairy at
12:28 PM
5 comment(s):
i hopped around and landed here! you have great recipes, and talent i must add! i love how the orange cake looks. i've been wanting to try slices for the longest time. i should soon. :)
By
Anonymous, at
4:31 PM
Hey, thanks for the comments.
Yeah, you should try making slices - they're quite quick to make and easy too. :) Only problem is the likelihood of gaining weight because it's so easy to just eat a few slices at once! Lol.
By
Baking Fairy, at
12:08 AM
i have NO PROBLEM whatsoever with mint. =)
why does everything u make look so good? Haha...I'm good with cooking, not baking.
By
@NdY, at
6:33 PM
No problem with mint eh, @ndy? I take that as a hint. Shall remember you when I make pepermint slices. Lol.
Everything looks extra good because naturally I take photos of the best of the lot and I have a little bit of help with photoshop. Hehe...
By
Baking Fairy, at
8:25 PM
hehheh right right. Maybe I will post some of my dishes for u to see haha...
and I don't photoshop my stuff. ;P
By
@NdY, at
1:19 AM
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